Dates Available: 29th November 2018 - 23rd December 2018
From 29 November to 22 December enjoy an evening of fine food and fun with colleagues and friends.
Come along to one of our joiner parties or book a private party with just your guests for company (minimum numbers apply). Arrival is at 7pm for seating from 7.30pm with carriages at midnight or 1am on Fridays and Saturdays. Not suitable for under 18s.
Enjoy a festive cocktail on arrival prior to a three course meal in St Anne’s Wing. Finish with coffee and mince pies before dancing the night away at our disco.
£39.95 Sunday to Thursday
£42.95 Friday and Saturday
Winter Wonderland Menu
Roast parsnip soup, honey granola (v)
Tartlet of Kidderton Ash goats cheese and red onion marmalade, pear and chicory salad
Beetroot cured Scottish salmon, orange, watercress and caper salad, rye bread crisps
Traditional roast turkey, bacon wrapped sausage, roast potatoes, Brussels sprouts, Chantenay carrots and cranberry compote
Oven baked stone bass, parsley crushed potatoes, buttered spinach, salsa verde
Wellington of winter vegetables, creamed potato, puy lentils, tomato essence (v)
Stanbrook Abbey Christmas pudding, brandy sauce
Mandarin crème brûlée, shortbread biscuits
Dark chocolate truffle, vanilla Chantilly
Tea, coffee, mini mince pies