Festive Parties at Cosy Club Portsmouth

Festive Parties at Cosy Club Portsmouth

This Christmas, gather your favourites and unwrap the Gift of Cosy together.

Our festive menus, crafted cocktails and show-stopping settings make every get-together feel like the main event.

For parties of eight or more.

Festive Buffet - £16.95 per person
Tuck into a festive buffet of our favourite small plated all topped off with a delicious sweet treat:
- Asian Fried Chicken Bite-sized pieces marinated in buttermilk, served with a soy, ginger, sesame and chilli glaze
- Sundried tomato and olive Bruschetta With aged balsamic & red pepper pesto
- Homemade Sausage Rolls Pork & fennel sausage rolls with dirty onions
- Tempura King Prawns With chilli jam
- Fried halloumi Drizzled with hot honey
- Crispy Falafel Bites With an avocado, coriander & lime puree topped with jalapeños
- Twice-Cooked Crispy Potato Skins Served with whipped feta and piquilo pesto
- Chocolate Mousse With raspberry

Festive Buffet - £21.95 per person
For those looking for that little bit extra this Christmas, we have added even more dishes to enjoy:
- Asian Fried Chicken Bite-sized pieces marinated in buttermilk, served with a soy, ginger, sesame and chilli glaze
- Sundried tomato and olive Bruschetta With aged balsamic & red pepper pesto
- Homemade Sausage Rolls Pork & fennel sausage rolls with dirty onions
- Tempura King Prawns With chilli jam
- Fried halloumi Drizzled with hot honey
- Crispy Falafel Bites With an avocado, coriander & lime puree topped with jalapeños
- Twice-Cooked Crispy Potato Skins Served with whipped feta and piquilo pesto
- Mozzarella & Ricotta Arancini With parmesan and truffle mayonnaise
- Pankoed White Fish With orange blossom aioli
- Lemon & Raspberry Semifreddo Parfait with raspberry coulis, topped with raspberries
- Chocolate Mousse With raspberry

Sharing Feast - £26.95 per person
A festive sharing feast, perfect for office parties, family get-togethers or evenings with friends:
- Asian Fried Chicken Bite-sized pieces marinated in buttermilk, served with a soy, ginger, sesame and chilli glaze
- Flat Iron Steak Served chermoula and baby water cress
- Crispy fried halloumi With black garlic aioli
- Whipped Feta, Hot Honey With aged balsamic beetroot, fresh herbs and sunflower seeds
- Chermoula Tender stem Broccoli With red pepper vinaigrette
- Ceasar salad Crispy gem lettuce with creamy Caesar dressing and parmesan
- Sticky Asian Tofu Salad Soy glazed fried tofu, kimchee, shredded leaves, pickled mooli, edamame beans and a rice wine dressing
- Pankoed cod With curried mayonnaise
- Warm Monkey Bread Served with sea salt butter
- Skin on fries
- Traditional Iraqi Laffa flatbread
- Lemon & Raspberry Semifreddo Parfait with raspberry coulis, topped with raspberries
- Chocolate Mousse With fresh raspberry