Christmas Day Lunch at Courtyard by Marriott Oxford South

Private Dining – From 12:30pm to 3pm - £70 per person (Limited Spaces Available)
Restaurant Dining – From 12:30pm to 3pm - £65 per person
Children under 12 - £45 per person

Includes:
- Arrival Drink
- Three Course Meal
- Half Bottle of Wine per person
- Tea/Coffee and Mince Pies

Menu
Starters
- Tomato & Roasted Red Pepper Soup (VE/DF/GF) Fresh basil oil, warm bread roll and butter
- Baked Camembert (V) Red onion chutney, Hot Honey, toasted ciabatta and dressed leaves
- Reuben Style Croquettes Crispy croquettes filled with salted beef, sauerkraut and Swiss cheese, served with pickled mushrooms, garlic aioli and charred baby gem
- Beetroot Cured Salmon Horseradish cream, pickled fennel and watercress
- Chicken & Brandy Pâté Red onion marmalade and toast
Mains
- Traditional Roast Turkey Sage & onion stuffing, pigs in blankets, roast potatoes, seasonal vegetables and rich turkey gravy
- Herb Crusted Cod Loin Crushed herb potatoes, tenderstem broccoli and lemon beurre Blanc
- Chicken Wrapped in Streaky Bacon Dauphinoise potatoes, seasonal vegetables and tarragon cream sauce
- Braised Beef Cheek Creamed potato purée, glazed carrots, shallot gravy and red wine jus
- Butternut Squash & Lentil Wellington Butternut squash & lentils wrapped in filo pastry & topped with paprika, onion seeds and parsley served with seasonal vegetables
Desserts
- Honeycomb Cheesecake Salted caramel sauce and honeycomb pieces
- Traditional Christmas Pudding (VE/DF/GF) Brandy sauce
- British Cheeseboard Selection of British cheeses, biscuits, grapes and chutney
- Profiteroles Choux pastry balls filled with sweetened cream served with chocolate sauce