Christmas Day Lunch at The Peat Spade

Christmas is the most wonderful time of the year…and we're here to make it truly special!

We've created a delicious 5 course menu with glass of fizz on arrival — This Christmas is set to be an indulgent one and we can't wait.

£135 per adult
£49.95 per child (Under 12)
£24.95 per child (Under 6)

Menu
Starters
- Pan-seared Hand Dived Scallops jerusalem artichoke puree, lardons, hazelnut brown butter
- Glazed Fig & Prosciutto Carpaccio crumbled gorgonzola dolce, honey balsamic reduction
- Venison & Juniper Berry Pate sharp pickled blackberry compote
- Wild Mushroom & Truffle Arancini roasted garlic & parsley oil (ve)
Mains
- Traditional Roast Turkey & Trimmings Yorkshire pudding, chestnut stuffing, pigs in blankets, Brussels sprouts, braised red cabbage, roasted roots & potatoes, gravy, cranberry jelly
- Fillet of Beef Wellington Dauphinoise potatoes, pickled blackberries
- Slow-Cooked Goose Breast Venison sausage roll, pigs in blankets, Brussels sprouts, braised red cabbage, roasted roots & potatoes, gravy, cranberry jelly
- Pan-Roasted Monkfish Tail Parma Ham, saffron crushed new potatoes, bouillabaisse, charred samphire
- Roasted Butternut Squash & Sage Strudel (ve) Chestnut stuffing, Brussels sprouts, braised red cabbage, roasted roots & potatoes, pine nuts, spiced cranberry & red wine reduction
Desserts
- Christmas Pudding brandy custard
- Mulled Wine Poached Pear Trifle sherry, silky custard & mascarpone
- Burnt Honey & Rosemary Crème Brulee shortbread
- Sticky Toffee & Date Fondant bourbon vegan ice cream (ve)
- Hampshire Cheese Board, chutney, crackers
Coffee & Mini-Mince Pies To Finish