Christmas Dinner and Disco at The Duke of Cornwall Hotel

Christmas Dinner and Disco at The Duke of Cornwall Hotel

Treat yourself to a wonderful evening of fine food and festive fun. Enjoy a three-course meal, choosing from traditional Christmas dishes and other delicious options. Then party into the night with music from our DJ. Available from Friday 29 November to Saturday 21 December.

Arrive at 7.00 pm for dinner at 8.00 pm. Carriages at 12.30 am.

- Early booking offer - £42.50 per person with bookings secured with a £10.00 per person deposit by 31 August 24.
- £47.50 per person
- Thursday Night Special – Dinner Only (No Disco) - £30 per person

Menu
Starters:
- Leek, Potato, Pear and Watercress Soup (VG GF)
- Chicken Liver and Cognac Parfait Red Onion and Prune Tartlet, Red Currant and Micro Herbs (GF)
- Beetroot and Gin Cured Salmon Pickled Beetroot, Toasted Rye Bread and Gin and Tonic Gel (GF)
Mains:
- Roast Devonshire Turkey Crown, Pork, Apple and Sage Stuffing, Pig in Blanket, Rich Pan Gravy, Roast Potatoes and Christmas Vegetables (GF)
- Braised Beef Bavette Steak, Wild Mushroom and Green Peppercorn Sauce, Roast Potatoes and Christmas Vegetables (GF)
- Roast Butternut Squash Tart, Pine Nut and Goats Cheese Crumble and Spinach Velouté
Desserts:
- Classic Lemon Tart Raspberry Coulis, Freeze Dries Raspberry Crumb, Vanilla Ice Cream
- Traditional Christmas Pudding Brandy Sauce (GF VG)
- Dark Chocolate and Grand Mariner Sponge Boozy Chocolate Sauce (VG)

The Duke was simply made for Christmas. Its stunning architecture and elegant features make this unique venue a dream setting for fun festive nights. So, for your Christmas work party, a get-together with friends and family, or a glitzy New Year’s celebration, the Duke is the place to be. Let the hotel’s glamour and a warm welcome bring an extra sparkle to your Christmas season this year.